We believe Food Safety begins with farmers as such, we educate farmers on proper methodology of harvest, drying and cleaning on acceptable conditions. With proper control on food safety from onset, we are able to deliver high quality standards to our buyers with full traceability.
Our Nuts Division is equipped with many machineries that aid our well trained staff in the various processes of cashews. Our raw cashew nut plant is able to handle, from the processing raw cashews, cutting the raw nuts to deliver in semi-finished stage. The nuts are then further processed in controlled environment for moisture and quality where the cashews are sorted, graded and packed as per buyer’s requirement. There are quality control inspections in every stage of process.
Our Spices Division handles both whole spices and ground spices. We sort, clean and process the various spices before they move to the next stage of processing. We are also able to steam sterilize our spices for buyers who have specific controlled microbiological requirements. We process Ground Spice to meet the requirement of buyers in terms of fineness, texture and moisture. Being an industrial food ingredient supplier, we work with buyer to match their product requirements.