Available : Whole (Sliced), Ground.
The rhizomes are used in various Asian cuisines (for example in Thai and Lao tom yum and tom kha gai soups, and throughout Indonesian cuisine, for example, in soto or sambal goreng).
Available : Whole (Sliced), Ground.
The rhizomes are used in various Asian cuisines (for example in Thai and Lao tom yum and tom kha gai soups, and throughout Indonesian cuisine, for example, in soto or sambal goreng).